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Tara Won This Crock-Pot
Reader, Tara Bromberger, shared this stew recipe with us. Thanks for sharing Tara, you?re the lucky winner of a Crock-Pot 40th Anniversary Prize Pack.? Here?s her winning recipe.
Yummy Crock-Pot Stew
Ingredients
2-3lbs pork
1c. prunes
1c. ?roasted red peppers
1/4c. capers
1/2 c. olives, whatever you have
1/2 c. red wine
1/3 c. balsamic vinegar
1/3 c. brown sugar
4 c. beef stock
oregano
basil
4 cloves garlic
Method:
Cut the pork into cubes and brown.
Throw everything into the Crock-Pot and cook on highest setting for about 6 hrs (an afternoon).
Let cool and stick in fridge overnite.
Skim off fat.
Reheat in Crock-Pot.
Enjoy!!
Source: http://www.eatdrinkbelocal.com/edbl-recipes-taras-yummy-crock/
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